Technology
more efficient softgel with better absorption that dissolve in intestines
-
Prevent the bad aftertaste by reducing reflux
(ex. Omega3) -
Protect stomach lining from damage of contents
(ex. Vitamins) -
Protect the active ingredients from stomach acid
(ex. Probiotics)
| Others | RP Technology | |
|---|---|---|
| Manufacturing Process |
Coating after encapsulation |
inherently enteric formulation |
| Weakness | Yield loss, Price rise (need additional process) |
- |
| Entry varrier of technology |
Low | High |
